Agro-Know goes Ecotrophelia!

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Well, it’s not exactly Agro-Know, but our colleague Lito Pateraki, who is travelling to as a member of the winning team of the Greek Ecotrophelia 2014 Competition. The team consists of students and stuff of the Laboratory of Food Quality Control and Hygiene of the Agricultural University of Athens, Greece (AUA) who participated in the Greek competition and won with their tasty Carobites idea, a “Ready-To-Eat, sweet, on the go snack of high nutritional value based on carob combined with the innovative technology of edible coatings“, as Lito explained.

Now the team will participate in the European Ecotrophelia Competition, which is taking place in Paris, France, between 19 & 20 October 2014, during the International Exhibition of Food and Beverages (SIAL) (from 19 to 23 October 2014).… Click to read the full post